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Shan Mutton Biryani 60g
PKR 75.00(Inc. VAT)
Get it by Tomorrow 10 AM - 1 PM
Free deliveryabove PKR 3000 for groceries.
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Shan mutton biryani mix helps you in preparing the traditional biryani at home with the authentic taste and aroma for an ultimate food experience.
Nutrient Measurement Precision Exact, Energy Per Nutrient Basis Quantity 353Kcal, Protein 0g, Carbohydrates 86g, Sugars 66g, Fat 1g, Fibre 0g, Sodium 65mg
*Your daily values may be higher or lower depending on your calaries needs
Store In A Cool, Dry Place
Preparation and usage
Heat one cup ghee / oil and fry onions until light golden. Add meat, garlic, ginger and stir fry for a minute. Add shan mutton biryani masala and stir fry for 5-6 minutes. Add 3-4 cups water, yogurt and potatoes. Cover and cook on low heat until the meat is tender. Add tomatoes, green chilies and lemon juice. Stir and remove from heat. U separately: in 15 cups / 3 liters boiling water, stir in 3 tablespoons of shan salt and soaked rice. Boil rice until% cooked. Remove and drain thoroughly. Spread three quarter boiled rice in a pot and pour cooked meat curry over it. Then spread the remaining rice over the meat curry. Cover and cook on low heat for 10 minutes. Heat the remaining ½ cup oil / ghee and pour over -u the rice. Turn the rice from bottom to top to mix at few places. Cover and cook for 5 minutes.