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Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 gr
Mehran Chicken White Qorma Masala 50 grMehran Chicken White Qorma Masala 50 grMehran Chicken White Qorma Masala 50 grMehran Chicken White Qorma Masala 50 grMehran Chicken White Qorma Masala 50 gr
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Mehran Chicken White Qorma Masala 50 gr

Pack size : 100g

PKR 83.00PKR 85.00(Inc. VAT)

2% OFF ends in 2 days
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Sold& Delivered by
Carrefour
Origin -
Pakistan
highlights
1)Heat the oil/ghee, fry onions till they turn light golden. Take out and grind with yogurt and keep aside.2)In the same oil/ghee, add meat and ginger and garlic paste and fry. Now add chopped green chili, grinded onion and yogurt mixture and Mehran White Qorma Masala. Mix well, cover and cook on medium heat till meat becomes tender and oil separates.3)Add almond paste and milk. Mix well and cook. Now add required water for gravy and cook for few minutes, at the end add lemon juice and remove.Cooking Suggestion:Garnish with almonds and ginger julienne. Serve with Nan, Taftan or Plain boiled rice. Serve for 6-8 persons.Cooking Suggestion:Garnish with almonds and ginger julienne. Serve with Nan, Taftan or Plain boiled rice. Serve for 6-8 persons.Preparation time:50 minutes
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DESCRIPTION

1)Heat the oil/ghee, fry onions till they turn light golden. Take out and grind with yogurt and keep aside.2)In the same oil/ghee, add meat and ginger and garlic paste and fry. Now add chopped green chili, grinded onion and yogurt mixture and Mehran White Qorma Masala. Mix well, cover and cook on medium heat till meat becomes tender and oil separates.3)Add almond paste and milk. Mix well and cook. Now add required water for gravy and cook for few minutes, at the end add lemon juice and remove.Cooking Suggestion:Garnish with almonds and ginger julienne. Serve with Nan, Taftan or Plain boiled rice. Serve for 6-8 persons.Cooking Suggestion:Garnish with almonds and ginger julienne. Serve with Nan, Taftan or Plain boiled rice. Serve for 6-8 persons.Preparation time:50 minutes

Nutrition facts

Nutrient Measurement Precision Approximately,Energy 28kcal,Carbohydrates 3g 1%,Fat 1g,Sodium 910mg 38%

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Salt Coriander Garlic Ginger Onion White Pepper Black Pepper Cumin Cinnamon Green Cardamom Clove Nutmeg Mace Bay Leaves Citric Acid E-330 Screw Pine Silicon

Storage Condition

Store in a cool dry place